Intentionally different.

We created Melograno as an alternative to hard seltzers, wine and spirits. To elevate your drinking experience, we use nitrogen infusion instead of traditional carbonation. This innovative technique creates a smoother texture with smaller bubbles that enhances the aromas and flavors of Melograno without the sharp bite of carbonation.

At the core of our cocktails is a premium organic blue agave wine base, sourced from sustainably grown agave plants from Jalisco, Mexico. Our innovative base is derived from the same agave used to make tequila, but with a smoother, more refined profile. Our organic blue agave is fermented, which brings a delicate sweetness, refreshing complexity, and natural depth to every sip, while being free from artificial additives or preservatives.